WINE
Out of consideration for limiting contact, plates/utensils changed upon request
SANGRIA
TINTO (RED)
Spanish red wine, brandy, pomegranate, citrus, red wine ice cube
500ML 35
1L 55
BLANCO (WHITE)
Spanish white wine, rum, pineapple, mango, mint
500ML 35
1L 55
ROSADO (ROSE)
Spanish rose wine, vodka, seasonal berries, thyme
500ML 35
1L 55
CAVA
Cava, quince, cloves, allspice, star anise
GLASS 16
WINE BY THE GLASS
BLANCO (WHITE)
Columna, Albarino, Rias Baixas, 2020
16
Balea, Hondarrabi Zuri, Getariako Txokolina, 2020
13
“Celeste” (Verdejo, Rueda, 2020)
15
TINTO (RED)
Zeta, Garnacha, Cebreros, 2018
16
Triton, Tinta de Toro, Toro, 2017
13
Cerro Anon Gran Reserva, Tempranillo-Mazuelo-Graciano, Rioja 2011
18
ESPUMOSO (SPARKLING)
Conquilla (Cava Brut, Cava, NV)
12
Raventós (Cava Rosat Brut, Penedés, 2017)
17
ROSADO (ROSE)
Ostatu (Tempranillo-Garnacha-Tempranillo Blanco, Rioja, 2020)
15
WINE BY THE BOTTLE
SAKE
HeavenSake, Junmai Daiginjo
195
SIDRA (CIDER)
Barrika, Basque Apple Cider
34
BLANCO (WHITE)
MEDIUM BODIED
“Leirana” (Albarino, Rias Baixas, 2020)
68
Do Ferreiro, Albariño, Rias Baixas, 2017
72
Delmoro, Chardonnay-Merseguera, Valencia, 2020
55
FULL BODIED
Finca la Emperatriz, Viura, Rioja, 2012
92
“Predicador Blanco,” Benjamin Romeo, Viura-Garnacha Blanca-Malvasia, Rioja, 2017
72
TINTO (RED)
LIGHT BODIED
“Àn,” Ànima Negra, Callet-Manto Negro, Mallorca, 2017
102
MEDIUM BODIED
“Laurona, Garnacha-Cariñena-Syrah-Cab-Merlot, Montsant, 2010
88
Marta de Baltà, Syrah, Penedés, 2014
185
Hisenda Miret, Garnacha, Penedés, 2017
105
“Prado Enea,” Muga, Tempranillo-Garnacha-Mazuelo-Graciano, Rioja, 2014
175
GV5, Cariñena-Garnacha-Cabernet Sauvignon, Priorat, 2012
160
“Torre Muga,” Muga, Tempranillo-Mazuelo-Graciano, Rioja, 2014
225
FULL BODIED
El Puntido Gran Reserva, Tempranillo, Rioja, 2006
120
Triga, Monastrell-Cabernet Sauvignon, Alicante, 2016
98
La Vinyeta, Cariñena-Garnacha, Priorat, 2009
155
“Victorino,”Teso la Monja, Tinta de Toro, Toro, 2016
135
“Unico,” Vega Sicilia, Tempranillo-Cabernet Sauvignon, Ribera del Duero, 2006
975
ESPUMOSO (SPARKLING)
CAVA
Ameztoi, “Hijo de Rubentis,” Hondarrabi Beltza, Getariako Txakolina, 2015
70
Pere Ventura, Cava Rose Brut, Catalunya, 2013
125
Juvé y Camps, Cava Gran Reserva, Catalunya, 2011
105
CHAMPAGNE
Veuve Clicquot Ponsardin, Brut, NV
105
Veuve Clicquot Ponsardin, Rosé Brut, NV
115
Krug, Grande Cuvée, NV
350
Dom Pérignon, Brut, 2004
425
ROSADO (ROSE)
Txomin Extaniz, Hondarrabi Beltza, Getariako Txakolina, 2020